ºÚÁϳԹÏÍø

Four Ecologies Panel Discussion

³§²¹²ÔÌýDiego’s Evolving Relationship With The Automobile @ The Intersection of Architecture +ÌýTheÌýBuilt EnvironmentÌýÌý

This exhibition takes as it inspiration British architectural historian Reyner Banham’sÌý treatise ​Los Angeles: The Architecture of Four Ecologies​,​ ​a tribute to LA as a “mobile city.”​ SanÌýÌýDiego: The Architecture of Four Ecologies ​²õ¾±³¾¾±±ô²¹°ù±ô²â​ ​pays homage to San Diego as a city ofÌý change and possibility, with a focus on the car as the current and predominant means toÌý access and experience four of its own ecologies: Beaches, Freeways, Sub/urban and Border.ÌýÌýFour Ecologies ​is organized around these terrains, providing a gateway to engender dialogueÌýabout how we navigate and engage each environment. Works in various media—includingÌýdrawing, painting, photography, installation, and video—will illuminate San Diego’sÌýevolving narrative about the relationship between the automobile, architecture, and theÌýenvironment.Ìý Participating artists include: Doug Aitken, Abe King, Cy Kukenbacker, RobertÌýMinervini, Margaret Noble, Jens Ochlich, Rene Peralta, Hector Perez, Iana Quesnell, PhilippÌýScholz Rittermann, Dustin Shuler, Paul Turounet, UCSD Design Lab/Colleen Emmenegger,ÌýGareth Walsh, and Michael Webb.Ìý Essay contributors include: Jennifer Luce FAIA, KentÌýYoshimura, Bruce Appleyard, Lawrence Herzog, and Bruni Mori.

 

DateÌý

November 10, 2018

 

Time/DurationÌý

5-6:45pm

5pm-530pm Snacks

530pm-615pm panel discussion

615pm-645pm Q&A

 

ModeratorÌý

Rebecca Webb, Curator introduced by Heath Fox, Executive Director of LJHS

 

Panelists (5)Ìý

Bruce Appleyard (urban planner SDSU-freeways), ​Colleen Emmenegger (UCSD Design

Lab-driverless cars – freeways/sub/urbia), Hector Perez (Woodbury- Border/Architecture),

Lawrence Herzog (City Planning, School of Public Affairs, SDSU-Border) and Alejandro

Santander (partner @Hyperloop west – Border)

 

LocationÌý

ºÚÁϳԹÏÍø School of Architecture

Ìý

Food and BeverageÌý

Wine, crackers, cheese, fruit